Recipe

How to Cook Perfect Hamburger Steaks with Mushroom and Onion Gravy

Easy Ways to Get Healthy with Hamburger Steaks with Mushroom and Onion Gravy and Try Using Food to Elevate Your Mood. Today, we’re going to make a distinctive dish, hamburger steaks with mushroom and onion gravy. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.


Hamburger Steaks with Mushroom and Onion Gravy
Hamburger Steaks with Mushroom and Onion Gravy


Every person knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper workout regularly. Sadly, there isn’t always enough time or energy for us to really do the things we need to do. Going to the gym isn’t something people decide to do when they get off from work. A hot, grease laden burger is usually our food of choice and not a leafy green salad (unless we are vegetarians). You should be thankful to learn that getting healthy doesn’t always have to be super difficult. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some simple ways to get healthful.

Hamburger Steaks with Mushroom and Onion Gravy is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Hamburger Steaks with Mushroom and Onion Gravy is something which I’ve loved my whole life. They’re nice and they look fantastic.

As you can see, you don’t need to eat junk food or foods that are not good for you so you can feel better! Try a few of these instead!


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To get started with this particular recipe, we must prepare a few ingredients. You can cook hamburger steaks with mushroom and onion gravy using 5 ingredients and 7 steps. Here is how you can achieve it.



The ingredients needed to make Hamburger Steaks with Mushroom and Onion Gravy:

  1. Prepare About 2 lbs Hamburger
  2. Take Baby Portabella mushrooms, sliced (you can also use canned!)
  3. Get onion, sliced in thin rings and then cut rings in half
  4. Make ready About 3-4 tablespoons flour
  5. Take Water and beef broth


Steps to make Hamburger Steaks with Mushroom and Onion Gravy:

  1. Make patties and season as desired. I use season salt, salt, pepper and garlic powder.
  2. Brown patties and remove from skillet. Set aside. You should have about 4 tablespoons of grease in the skillet. If hamburger is lean, you can add butter or oil to make 4 tablespoons.
  3. Add onions and mushrooms and saute until onions are clear and mushrooms after tender.
  4. Add flour and cook for a couple of minutes, stirring constantly.
  5. Add equal amounts of water and beef broth, about 3 cups total. Stir to mix well and bring mixture to a slow boil, stirring constantly. Reduce heat to simmer.
  6. Add patties back to gravy mixture and simmer for 20-30 minutes, stirring occasionally.
  7. Serve with mashed potatoes!

So that’s going to wrap it up for this exceptional food hamburger steaks with mushroom and onion gravy recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!



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