Recipe

Easiest Way to Prepare Appetizing Meatball Sub Homecook style

The Basics of Being Healthy with Meatball Sub Homecook style and Information on How to Boost Your Mood with Food. Today, we’re going to make a distinctive dish, meatball sub homecook style. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.


Meatball Sub Homecook style
Meatball Sub Homecook style


You already realize that, to achieve true health, your diet needs to be balanced and wholesome and you need to get a good amount of exercise. The is that, at the end of the day, we don’t always have the time or energy required for a healthy lifestyle. Going to the gym isn’t something people make time for when they get off from work. People crave sweets and salts, not veggies (unless they are vegetarians). You will be happy to discover that becoming healthy doesn’t have to be hard. If you keep going with it, you’ll get all of the required exercise and healthy food. Here are some ideas to be as healthful as possible.

Meatball Sub Homecook style is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Meatball Sub Homecook style is something which I have loved my entire life. They’re nice and they look fantastic.

As you can see, you don’t have to turn to junk food or foods that are bad for you to feel better! Try a few of these tips instead.


This is the latest video from the one that inspires me


To begin with this recipe, we must first prepare a few components. You can cook meatball sub homecook style using 9 ingredients and 4 steps. Here is how you cook it.



The ingredients needed to make Meatball Sub Homecook style:

  1. Get 1 quart leftover sauce, swiss chicken pattie atop linguine
  2. Make ready 1 pound beef meatballs
  3. Take 4 hotdog buns
  4. Get 4 tablespoons butter softened
  5. Prepare 4 slices swiss cheese
  6. Get 1/2 cup grated Parmesan cheese for sauce
  7. Prepare 4 tablespoons grated Parmesan cheese for topping
  8. Make ready 4 tablespoons shredded sharp cheddar cheese
  9. Prepare 2 tablespoons sugar for sauce


Instructions to make Meatball Sub Homecook style:

  1. Turn broiler on hi. Brown the meatballs. Add the sauce, sugar, and 1/2 cup of Parmesan cheese. Simmer 20 minutes covered.
  2. Brush the softened butter to the hotdog buns. Put the buns under the broiler, till lightly browned.
  3. Add the meatballs swiss cheese and a little more sauce.
  4. Add cheddar cheese and parmesan. Put under the broiler till cheese melts. Serve I hope you enjoy!!!

So that’s going to wrap this up for this special food meatball sub homecook style recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!



#meatball #sub #homecook


Get meatball sub homecook




See Also


Newsletter

Join us to get the latest updates