Recipe: Delicious Hamburger Steaks with Lotus Root

The Basics of Being Healthy with Hamburger Steaks with Lotus Root and Use Food to Boost Your Mood. Today, I will show you a way to prepare a special dish, hamburger steaks with lotus root. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Hamburger Steaks with Lotus Root
Hamburger Steaks with Lotus Root

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Hamburger Steaks with Lotus Root is one of the most favored of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Hamburger Steaks with Lotus Root is something which I’ve loved my whole life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to first prepare a few ingredients. You can have hamburger steaks with lotus root using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Hamburger Steaks with Lotus Root:

  1. Prepare 150 grams ★ Ground beef, or ground beef and pork mix
  2. Get 150 grams ★ Lotus root
  3. Take 1/2 ★ Onion
  4. Take 1 ★ Egg
  5. Make ready 100 ml ★ Panko
  6. Prepare 1/2 tsp ★ Salt
  7. Get 1 dash ★ Pepper
  8. Take 1 dash ★ Nutmeg
  9. Make ready 1 tsp Vegetable oil
  10. Make ready For the Japanese-flavored sauce:
  11. Prepare 100 ml ● Water
  12. Prepare 25 ml ● Sake
  13. Prepare 1 tbsp ● Soy sauce
  14. Make ready 1 tbsp ● Mirin
  15. Take 1 tsp Katakuriko
  16. Prepare 2 tsp Water

Instructions to make Hamburger Steaks with Lotus Root:

  1. Chop the onion finely and microwave for 1 minute at 600 W in a heatproof container. Let it cool down completely.
  2. Peel the lotus root. Mince half and grate the rest.
  3. In a bowl, mix the ★ ingredients and knead until sticky and well incorporated.
  4. Divide the meat mixture into 3 portions. Form each into a oval shaped patty, smacking down on them with your palms to eliminate air pockets.
  5. Heat a pan with the vegetable oil, then add the patties carefully. Make an indentation in the middle of each patty. Cook over medium-high heat for about a minute.
  6. When the patties are browned, flip over and wipe off the excess oil. Cover with a lid and steam-fry over low heat for 8 minutes.
  7. Transfer the hamburgers to serving plates. Wipe off the pan and add the ● ingredients. Bring to a boil over low heat.
  8. When the sauce is bubbling, add the katakuriko dissolved in water, mixing constantly. When the sauce is thickened, it's done.
  9. Pour the sauce over the hamburger steaks. Enjoy while piping hot.

So that is going to wrap it up with this special food hamburger steaks with lotus root recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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