The Basics of Being Healthy with Hamburger Steaks in Butter-Soy Sauce and Try Using Food to Improve Your Mood. Today, I will show you a way to prepare a special dish, hamburger steaks in butter-soy sauce. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

You already understand that, to achieve true health, your diet needs to be sensible and wholesome and you need to get a good amount of exercise. The unfortunate thing is that, at the end of the day, we don’t always have enough time or energy required for a healthy lifestyle. At the conclusion of the day, almost everyone want to go home, not to the gym. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making healthy choices doesn’t have to be a chore. If you are persistent you’ll get all of the activity and healthy food choices you need. Here are some very simple ways to get healthful.

Hamburger Steaks in Butter-Soy Sauce is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Hamburger Steaks in Butter-Soy Sauce is something which I’ve loved my entire life. They are nice and they look fantastic.

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To begin with this recipe, we must first prepare a few components. You can have hamburger steaks in butter-soy sauce using 13 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Hamburger Steaks in Butter-Soy Sauce:

1. Get 400 grams Ground beef and pork mix
2. Get 1 large Finely chopped onions
3. Get 60 grams Panko
4. Get 1 Egg
5. Get 1 pinch Oregano or nutmeg
6. Make ready 1 fair amount Salt and pepper
7. Prepare 40 ml Milk
8. Prepare For the sauce;
9. Take 120 cc Red wine
10. Get 20 grams Butter
11. Get 2 tsp Sugar
12. Prepare 20 ml Soy sauce
13. Make ready 1 tbsp Oyster sauce

Steps to make Hamburger Steaks in Butter-Soy Sauce:

1. In a bowl, mix the ingredients for the hamburgers. Mix until the meat and ingredients have become well incorporated.
2. Divide the ingredients into 4 equal portions and form into round patties as shown in the picture. Make sure they're an even thickness. Each patty should weight about 200g.
3. Heat a pan with oil and brown the patties on both sides. Turn off the heat, transfer them back to a plate, and microwave for 4 minutes without using plastic wrap.
4. The hamburgers should be thoroughly cooked once the juices run clear. If the bottom of the pan is burnt, scrape it off with a spatula, add red wine, and bring it to a boil.
5. Turn down the heat to low and add butter, sugar, and soy sauce, return the hamburgers and meat broth to the pan, coat both sides with the sauce, boil briefly, and it's done.
6. Transfer to plates and pour the sauce over them. You can combine them with anything.

So that’s going to wrap this up with this special food hamburger steaks in butter-soy sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!